Coconut Oil Popcorn
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Made with simple ingredients, this Coconut Oil Popcorn recipe is sure to satisfy your healthy snack cravings.
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Making fresh popcorn for movie night has never been easier.
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Ingredients
popcorn kernels
coconut oil
Full Ingredients
First, start by heating the oil in a pot. Once the oil is liquid, toss in a single kernel—once the oil sizzles around it, you are ready to go!
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Next, pour the rest of the popcorn kernels into the pot and stir well to coat them. Cover with the lid and wait for the kernels to start popping.
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Then, once the popcorn pops slowly to 2-3 seconds between them, remove it from the heat and start to shake the pan back and forth until the rest of the kernels pop.
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Finally, pour the popcorn into a large bowl and add your toppings.
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Expert tips
Use a saucepan with a wide bottom so the kernels can spread out and pop evenly.
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Swipe up for full recipe!
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Coconut Oil Fudge
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