Tahini Fudge
easy no bake recipe
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"I have made this recipe three times now - Great recipe – thanks for sharing!"
-
Amanda
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tahini
maple syrup
coconut oil
vanilla
walnuts
salt
INGREDIENTS
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Tahini Fudge Recipe
Yield
24 servings
Type
Dessert
Time
35 minutes
Level
Beginner
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Add the tahini, melted coconut oil, maple syrup, and vanilla to a mixing bowl and stir until smooth.
1.
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2.
Then, add the walnuts and stir again to combine. Remember to save a few to scatter on top of the fudge!
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Next, pour the mixture into a parchment-lined loaf pan. Tap the pan on the counter to flatten it out.
3.
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Top with more walnuts then freeze for 30 minutes. Slice into squares.
4.
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