Gluten Free Pasta Alternatives
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With the rise of gluten-free eating, gluten-free pasta alternatives have risen to the occasion, and the options are now seemingly endless.
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We take a look at the gluten-free pasta options now available and help you determine which pasta is best for whichever recipe you have in mind.
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RICE AND CORN BASED
GLUTEN-FREE PASTA
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Brown Rice Pasta
Great for pasta salads as it holds up well to refrigeration and dressings without becoming mushy.
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Corn Pasta
Sturdy and very capable of standing up to thick and hearty pasta sauces.
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LEGUME PASTA
IDEAS
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1. Chickpea Pasta 2. Lentil Pasta
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Buckwheat Pasta
Cassava Pasta
Nut Pasta
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Tap the link below for FULL details.
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