Learn More
Yield
12 servings
Type
Muffins
Time
60 minutes
Level
Beginner
The STAR of the show is a bunch of ripe bananas. They aren't pretty but they taste SO SWEET!
View More
Making the oat flour is super easy. Add the oats - certified gluten free if needed - to a blender.
View More
Blend the oats unitl a flour consistency has been achieved. Who knew making your own flour was this simple?
View More
Blend the ingredients together then stir in the walnut pieces. Remember to save a few walnuts to sprinkle on top!
View More
The BEST part is how lovely your kitchen smells while these bake. YUM! Enjoy warm and store the rest in a sealed bag or container.
View More