Chicken Tortilla Soup

Hot + Hearty Recipe

“This hearty, flavorful and comforting soup is perfect for my family."

- Nikki

READER REVIEW

butter olive oil onion garlic  brown rice flour taco seasoning chicken broth milk salsa shredded rotisserie chicken black beans 

INGREDIENTS

tortilla chips avocado guacamole shredded cheese cilantro green onion

TOPPINGS

Chicken Tortilla Soup

Yield

4  servings

Type

Soup

Time

45 minutes

Level

Beginner

First, in a large pot or dutch oven, melt together butter and oil. Add in the chopped onion. Season it with salt and black pepper and saute.

1.

Then, stir in the minced garlic and cook for another minute, stirring constantly.

2.

Next, stir in the flour and stir constantly for another minute. Add in the taco seasonings, then the broth and milk. Stir well to combine everything.

3.

Finally, add the salsa, chicken, and black beans and stir once more. Bring everything to a low boil, then reduce to a simmer.

4. 

After 30 minutes, do a taste test and adjust the spice if needed. Top with crushed tortilla chips as well as a bowl of tortilla chips on the side.

5.

Give this recipe a try! Tap the link below for FULL  details.