Oven Baked French Fries
Crispy + Delicious!
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“So happy to have a healthier way to enjoy fries. The family really liked them."
- Lana
READER REVIEW
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potatoes - sliced into fries
olive oil
sea salt
INGREDIENTS
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Oven Baked French Fries
Yield
4 servings
Type
Side Dish
Time
60 minutes
Level
Intermediate
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Soak
potato slices in a
large bowl
of ice water. This process helps you achieve a super crispy fry.
1.
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Drain the potatoes from the ice water and dry them thoroughly with a clean kitchen towel.
2.
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Next, toss them with olive oil and coarse sea salt.
3.
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Finally, spread them out evenly in a
single layer
on a
parchment paper
-lined
baking sheet
.
4.
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Bake
them for about 25 minutes, flipping them over halfway through for even browning and crispiness.
5.
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Enjoy with your favorite dipping sauce! Ketchup, ranch, mayo, etc.
6.
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