Oven Baked French Fries

Crispy + Delicious!

“So happy to have a healthier way to enjoy fries. The family really liked them."

- Lana

READER REVIEW

potatoes - sliced into fries olive oil sea salt

INGREDIENTS

Oven Baked French Fries

Yield

4 servings

Type

Side Dish

Time

60 minutes

Level

Intermediate

Soak potato slices in a large bowl of ice water. This process helps you achieve a super crispy fry.

1.

Drain the potatoes from the ice water and dry them thoroughly with a clean kitchen towel.

2.

Next, toss them with olive oil and coarse sea salt.

3.

Finally, spread them out evenly in a single layer on a parchment paper-lined baking sheet.

4.

Bake them for about 25 minutes, flipping them over halfway through for even browning and crispiness.

5.

Enjoy with your favorite dipping sauce! Ketchup, ranch, mayo, etc. 

6.