Peach Sorbet

fresh + sweet

"I am a huge peach fan and had to give this a try! It turned out creamy and refreshing– my husband liked it too."

-Allie

READER REVIEW

ripe peaches  sugar  lemon juice

INGREDIENTS

Peach Sorbet

Yield

8 servings

Type

Dessert

Time

2 hours

Level

Beginner

First, start by adding the peaches, sugar, and lemon juice to a food processor.

1.

2.

Then, activate the food processor and start to blend it into a puree.

Keep processing the ingredients until it is a smooth texture. This takes about 2-3 minutes.

3.

Empty the mixture into a freezer-safe container and spread it out evenly. Pop the container in the freezer to set.

4. 

Garnish the sorbet with fresh mint leaves as pictured to add a pop of color.

5. 

Give this recipe a try! Tap the link below for FULL  details.