Quinoa
Tabbouleh Salad
fresh + flavorful
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"What a great salad! The hemp seeds are a unique twist on other quinoa salads I’ve tried. Yum!"
-
Sage
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For the dressing:
Vinegar
Olive oil
Lemon juice
Garlic
Maple syrup
Sea salt
Sumac
INGREDIENTS
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For the salad:
Dry quinoa
Parsley
Mint
Cucumber
Onion
Tomatoes
Hemp seeds
INGREDIENTS
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Quinoa Tabbouleh Salad
Yield
4 servings
Type
Salad
Time
35 minutes
Level
Beginner
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Place all of the dressing ingredients in a small jar with a lid and give it a good shake. Set aside.
1.
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2.
Next, place the quinoa in a mesh strainer and rinse it well under cold water. This is an important step to remove a bitter coating.
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Cook the quinoa then fluff with a fork. Set aside to cool while you prep the veggies and herbs.
3.
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Stir the chopped herbs + veg into the quinoa then stir in the dressing. Sprinkle on the hemp seeds and serve.
4.
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