Texas Glazed Pecans
sweet + spicy
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pecan halves
e
gg
white
v
anilla extract
coconut sugar
sea
salt
c
innamon
c
ayenne pepper
INGREDIENTS
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Texas Glazed Pecans
Yield
8 servings
Type
Snack
Time
60 minutes
Level
Beginner
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In a medium mixing bowl, whisk the egg white until it is frothy. Then whisk in the water and vanilla.
1.
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2.
Next, stir in the coconut sugar, sea salt and cinnamon. Mix the
egg mixture
until it is smooth.
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Then, pour in the pecans. Stir until they are fully coated with the glaze mixture.
3.
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Next, pour the pecan mixture onto the
prepared baking sheet
and spread them out evenly.
4.
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Then, pop the pan into the
oven
for 1 hour, stirring every fifteen minutes to make sure nothing is burning.
5.
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