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Creamy Vegan
Potato Soup
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olive oil
onion
, celery,
garlic
potatoes
cauliflower florets
vegetable broth
coconut milk
salt
and
pepper
INGREDIENTS
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Creamy Vegan Potato Soup
Yield
6 servings
Type
Soup
Time
50 minutes
Level
Beginner
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First, heat the oil and sweat down the onions and celery. Next, add in the chopped potatoes.
1.
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2.
Then add the cauliflower and broth and bring the mixture to a boil.
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Next, reduce the heat and
simmer
for 20 to 25 minutes until the potatoes and cauliflower are
tender
.
3.
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Then, using an immersion blender,
blend
until smooth. Finally, stir in the coconut milk and add salt and pepper to
taste
.
4.
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Ladle into bowls and add toppings. Enjoy warm.
5.
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