The Best Gluten Free Snacks

Whether you’re committed to a gluten-free lifestyle or just exploring, this guide offers a variety of delicious store-bought and homemade gluten-free snack options.

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Our love of snacking is universal, but for those with celiac disease or gluten intolerance, the hunt for the perfect bite can be tricky.

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Making your own gluten-free snacks is always ideal, but thankfully, store-bought, gluten-free snacks are also accessible.

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Popcorn Popcorn is a great gluten-free snack and stand-in for many processed snacks that use gluten-containing flour.

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Granola bars Granola bars have come a long way since the crumbly, hard-as-a-rock packaged stuff our parents used to fill our lunch boxes.

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Fruit chips and bars A tasty example is these homemade banana bread Lara bars that feature fresh dates and banana chips.

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Tortilla chips Authentic tortilla chips are made with 100% corn, which is naturally gluten-free.

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Energy Balls and Protein Snacks Energy balls and protein snacks are great for gluten-free diets because they give lasting energy without using wheat.

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Read ALL of the delicious options available for sweet or savory gluten-free snacking.

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