Instant Pot Salsa Chicken & Brown Rice – Gluten Free
Beginners to pressure cooking will love this easy Instant Pot Salsa Chicken & Brown Rice. It is simple and family friendly! Gluten free and full of fiber, this will be a healthy staple on your dinner table.
Set Instant Pot to saute and adjust it to low heat. Add oil and let it warm up until liquid. Add onions and saute, stirring periodically,until softened, about 2 minutes. Stir in garlic and cook for another minute. Keep stirring as not to burn the garlic
Add in the chicken pieces, brown rice, beans and seasonings, and stir well to combine. Add the salsa and broth and stir well again.
Turn off the saute function
Lock the lid in place and press the manual button. Set the time for 18 minutes
Allow pressure to release naturally. Stir and serve with desired toppings.