Wash the apples, then remove the cores and cut them into 1-inch thick slices.
Next, add the apple slices into a large Ziploc baggie and sprinkle the cinnamon and coconut sugar on top. Zip the bag and give it a good shake, ensuring the slices are all well coated.
Enjoy right away or pop the bag into the fridge and let them chill for an hour.
Video
Notes
Storage tips
Store any leftovers in the fridge in the sealed bag or airtight container for up to 2 days.