Vegan Soy-less ‘Soy’ Sauce – Gluten Free
Looking to avoid soy in your diet? Try this healthy Vegan Soy-Less Soy Sauce the next time your recipe calls for it and skip the soy as well as the gluten and a ton of sodium. Can you say win-win?!
Servings 4
Calories 30kcal
Ingredients
- ¼ cup vegetable broth
- ¼ cup balsamic vinegar
- 1 ½ cups water
- 1 tbsp molasses
- ¼ tsp ground ginger
- ¼ tsp garlic powder
- fresh ground pepper
Instructions
- Bring all ingredients to a boil
- Turn the heat to medium high and simmer for approximately 20 minutes until the liquid is reduced to one cup
- Store in the fridge in a glass jar
- Shake well before using. Last 7-10 days in the fridge.
Nutrition
Calories: 30kcal | Carbohydrates: 6g | Sodium: 69mg | Potassium: 91mg | Sugar: 6g | Vitamin A: 30IU | Calcium: 17mg | Iron: 0.3mg