Homemade Frozen Yogurt with Pineapple
This summer instead of the local ice cream shop, learn how to make this healthy TWO INGREDIENT Homemade Frozen Yogurt recipe with pineapple. This simple froyo recipe can be made without an ice cream maker!
Servings 1
Calories 194kcal
Ingredients
- 2 cups frozen pineapple
- 1/4 cup Greek yogurt plain or vanilla
Instructions
- Place frozen pineapple and yogurt in a high speed blender or food processor and process on high until smooth and blended. You may have to stop and scrape the sides down.
- Empty into a bowl and enjoy. This dessert is best served and eaten right away.
Nutrition
Serving: 1 | Calories: 194kcal | Carbohydrates: 45g | Protein: 6g | Cholesterol: 2mg | Sodium: 21mg | Potassium: 430mg | Fiber: 4g | Sugar: 34g | Vitamin A: 190IU | Vitamin C: 157.7mg | Calcium: 98mg | Iron: 1mg