Frozen Yogurt Bites

Summertime is perfect for this healthy, no-bake recipe for how to make Frozen Yogurt Bites. These frosty Greek yogurt bites are a simple diy treat you can even do with kids. So creamy and an easy way to enjoy frozen yogurt at home!

Course Dessert, Snack

Cuisine American

Prep Time 15

Cook Time 0

Total Time 45

Servings

Calories 8kcal

Author Sharon Rhodes

Ingredients

¾ cup greek yogurt
¼ cup almond butter
1 tbsp maple syrup
½ tsp sea salt
1 tsp vanilla

Instructions

Add all ingredients to a medium mixing bowl and stir together well.
Prepare a baking sheet with parchment paper and spoon bite-sized drops onto it. There should be room for ten rows of seven. You can also try a piping bag or Ziploc bag with the end snipped off also to make yogurt dots.
Transfer the baking sheet to the freeze and freeze for 30 minutes until set. Transfer the pieces to a Ziploc bag for storing. Keep these in the freezer for up to a week.
TIP! If you want to use silicone candy molds those work well also! You may need a little longer in the freezer for them to set.

Nutrition