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Three Bean Salad
This easy and healthy Three Bean Salad features a Mexican inspired cilantro salsa dressing. A classic 3 bean salad recipe that is perfect for BBQ's and meal prep!
Course Salad, Side Dish
Cuisine American
Prep Time 15 minutes minutes
Cook Time 0 minutes minutes
Chill 3 hours hours
Total Time 3 hours hours 15 minutes minutes
Servings 8
Calories 191 kcal
Place the beans, peppers, and onion in a large bowl and toss together.
In a small mason jar (or the salsa bottle!) combine the remaining ingredients and shake well.
Pour dressing over the bean mixture and toss until well combined.
Cover and refrigerate for at least an hour up to overnight. This salad will keep stored in the fridge for up to four days.
After the salad has been sitting in the fridge use a slotted spoon to serve and drain the excess liquid from the bottom of the bowl.
Calories: 191 kcal | Carbohydrates: 34 g | Protein: 12 g | Sodium: 233 mg | Potassium: 690 mg | Fiber: 10 g | Sugar: 2 g | Vitamin A: 890 IU | Vitamin C: 31.6 mg | Calcium: 51 mg | Iron: 4.1 mg