Chili Lime Pepitas
spice + crunch
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"This recipe makes an addictive snack with a perfect balance of spicy, tangy, and crunchy flavors."
-
Michelle
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raw
pepitas
maple syrup
l
ime juice
tajin
s
ea salt
c
ayenne pepper
INGREDIENTS
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Chili Lime Pepitas
Yield
8 servings
Type
Snack
Time
30 minutes
Level
Beginner
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Add the ingredients into a small mixing bowl and toss everything together and coat the seeds well.
1.
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2.
Then, pour the
pepitas mixture
onto a prepared baking sheet. Use the spoon to spread them into an even layer.
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Next, pop the
baking
sheet into the preheated oven and roast for
12-15 minutes
.
3.
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Then, once they are
golden brown,
remove from the oven. Let them cool in the pan for 10 minutes to crisp up.
4.
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