Hummus  Deviled Eggs

a twist on the classic

A great healthy alternative to using mayo in deviled eggs!

-Vijitha

READER REVIEW

hard-boiled eggs hummus turmeric paprika sea salt cayenne powder

INGREDIENTS

Hummus  Deviled Eggs

Yield

4 servings

Type

Appetizer

Time

30 minutes

Level

Beginner

Slice the cooked eggs in half, lengthwise.

1.

Pop the yolk out of the egg halves and transfer to a mixing bowl. Place the hard-cooked white shells on a plate and set them aside. Then mash the yolks with a fork.

2.

Mix the seasonings and hummus into the mashed yolks and stir until the mixture is smooth and incorporated. Pipe the mixture back into the egg whites.

3.

A lovely appetizer or served with salad for a light lunch.

4. 

Give this recipe a try! Tap the link below for FULL  details.