MAPLE DIJON CHICKEN

“Turned out perfectly with just the right amount of sauce. So good! Thanks for the recipe.”

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chicken garlic cloves maple syrup Dijon mustard olive oil parsley flakes cayenne pepper sea salt + fresh pepper

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Maple Dijon Chicken

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1

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Add the Dijon mustard, parsley and maple syrup to the pan and stir. Add a pinch of cayenne.

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Prep the Ingredients

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Cook for about 30 minutes and baste the chicken every 10 minutes or so.

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Enjoy warm and drizzle the sauce over rice, or roasted veggies.

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MAPLE DIJON CHICKEN

“Turned out perfectly with just the right amount of sauce. So good! Thanks for the recipe.”

- Amber

READER REVIEW

chicken garlic cloves maple syrup Dijon mustard olive oil parsley flakes cayenne pepper sea salt + fresh pepper

INGREDIENTS

Maple Dijon Chicken

1

Prep the Ingredients

Add the Dijon mustard, parsley and maple syrup to the pan and stir. Add a pinch of cayenne.

Prep the Ingredients

2

Prep the Ingredients

3

Cook for about 30 minutes and baste the chicken every 10 minutes or so.

Finishing Touches

4

Enjoy warm and drizzle the sauce over rice, or roasted veggies.

Finishing Touches

5