Protein Fudge

"Even the kids loved this delicious protein fudge!"

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protein powder peanut butter maple syrup vanilla extract chocolate chips coconut oil sea salt

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Protein Fudge

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Start by lining a loaf pan with a piece of parchment paper.

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2.

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Next, stir everything well to blend. Mix it until it has the texture of cookie dough batter.

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Next, transfer the mixture to the lined loaf pan and use the spatula to press it in firmly and evenly. Then, place the pan in the freezer.

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Meanwhile, in a small saucepan over medium-low heat, melt together the chocolate chips with the coconut oil.

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Then, take the pan out of the freezer and pour the chocolate on top.

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Finally, take the pan out of the freezer and slice the fudge into bars.

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Give this recipe a try! Tap the link below for FULL details.

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Protein Fudge

easy to make recipe

"Even the kids loved this delicious protein fudge!"

-Lisa

READER REVIEW

protein powder peanut butter maple syrup vanilla extract chocolate chips coconut oil sea salt

INGREDIENTS

Protein Fudge

10 servings

Snack

25 minutes

Beginner

Start by lining a loaf pan with a piece of parchment paper.

1.

2.

Then, add the base ingredients, the protein powder, peanut butter, and maple syrup to a mixing bowl.

Next, stir everything well to blend. Mix it until it has the texture of cookie dough batter.

3.

Next, transfer the mixture to the lined loaf pan and use the spatula to press it in firmly and evenly. Then, place the pan in the freezer.

4.

Meanwhile, in a small saucepan over medium-low heat, melt together the chocolate chips with the coconut oil.

5.

Then, take the pan out of the freezer and pour the chocolate on top.

6.

Finally, take the pan out of the freezer and slice the fudge into bars.

7.

Give this recipe a try! Tap the link below for FULL details.