Good for You Banana Cookies

These Healthy Banana Cookies are delicious, easy to make, gluten-free and dairy-free.

Grab your ingredients and let's get baking!

The glorious dates add a chewy texture and caramel-like sweetness to these cookies.

First, start by lining a baking sheet with parchment paper. Second, in a large mixing bowl whisk together the dry ingredients.

Then, in another mixing bowl mash the ripe bananas along with the egg and vanilla. Next, pour the mashed bananas mixture into the almond flour mixture and combine.

Finally, use a cookie scoop to form the cookies.  Slide a fork across the top to flatten and create a little crisscross pattern.

Finally, once they come out of the oven, transfer the cookies from the cookie sheet to a rack to cool completely.

Swipe up for the full recipe!