Chicken Bacon Ranch Salad

This yummy chicken bacon ranch salad recipe is a little creamy, a little crunchy, a little spicy, and a little salty. You could say it has it all! A protein-packed meal salad that is perfect for lunch or a light dinner.

Course lunch, Salad

Prep Time 15

Total Time 15

Servings

Calories 544kcal

Author Sharon Rhodes

Ingredients

2 cups cooked, shredded chicken
⅓ cup ranch dressing
2 tbsp hot sauce
2 slices cooked and crumbled bacon
2 tbsp finely chopped onion
2 tbsp salsa
3 cups chopped romaine lettuce
2 tbsp chopped parsley
¼ tsp fine sea salt
½ avocado, cut into chunks

Instructions

Add the ingredients to a large bowl and mix together well.
Let it sit in the fridge for 20-30 minutes to let the flavors develop.
Portion into 2 bowls and enjoy.

Nutrition