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A jar of homemade Italian dressing.
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Homemade Italian Seasoning Blend (and bonus Italian dressing)

Making your own seasonings and dressings at home is simple and helps you avoid any extra ingredients and fillers that you can't pronounce. This easy homemade Italian seasoning blend recipe features a mix made right from your spice rack, along with a quick recipe for a delicious dressing.
Course Salad, Side Dish
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 12
Calories 50kcal

Ingredients

FOR THE SEASONING MIX

FOR THE DRESSING

  • ¼ cup oil *olive oil or MCT oil
  • 2 tbsp vinegar **white vinegar or apple cider vinegar
  • 1 tbsp lemon juice

Instructions

  • Mix all ingredients together well and store in a sealed container
  • To make the dressing, add 1 tablespoon of the Italian seasoning along with the oil, vinegar, and lemon juice to a small jar and shake well. It should make close to ½ cup of Italian dressing.

Nutrition

Calories: 50kcal | Carbohydrates: 2g | Protein: 0.4g | Fat: 5g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.02g | Sodium: 4mg | Potassium: 38mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 70IU | Vitamin C: 2mg | Calcium: 22mg | Iron: 1mg