Add 1 cup of water to the Instant Pot

Place the eggs on the trivet and place the trivet in the pot

Lock the lid in place

Press the manual button and set for 7 minutes

Once the timer goes off, let the pressure release naturally for 7 minutes, then open the valve to release any remaining pressure

Open the lid, remove the trivet (using a pot holder)and place the eggs in a bowl with icy cold running water for 7 minutes

Peel and eat or store the eggs in the fridge for a week