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Warm Oat Bran with Seeds and Almond Butter
Course
Breakfast, Main Course
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
0
minutes
minutes
Total Time
15
minutes
minutes
Servings
1
Calories
297
kcal
Author
Sharon Rhodes
Ingredients
1
cup
water
¼
cup
oat bran
1
tsp
coconut sugar
1
tbsp
hemp seeds
1
tsp
chia seeds
1
tbsp
almond butter
pinch
sea salt
1
tsp
cinnamon
Instructions
In a small saucepan bring the salted water to a boil
Pour in the oat bran, slowly, stirring the whole time
Turn to medium and lightly boil for 2 minutes, stirring occasionally
Remove pot from heat, cover and set aside for 2 minutes
Return to medium heat add in cinnamon & coconut sugar and stir well until liquid is gone and you reach your desired consistency
Transfer oat bran to a bowl. Top with seeds, toasted coconut and almond butter
Nutrition
Calories:
297
kcal
|
Carbohydrates:
31
g
|
Protein:
14
g
|
Fat:
19
g
|
Saturated Fat:
1
g
|
Sodium:
23
mg
|
Potassium:
289
mg
|
Fiber:
9
g
|
Sugar:
3
g
|
Vitamin A:
80
IU
|
Calcium:
145
mg
|
Iron:
4.8
mg