10 Genius Cooking Hacks You Wish You Knew Sooner
Ever wish you had a few kitchen tricks up your sleeve? These 10 genius cooking hacks will make you wonder how you ever got by without them. From saving time to boosting flavour, these tips will instantly level up your cooking game.
Press for Success
Pressing down on freshly baked granola with a flat spatula helps create those delicious clusters we all love. Give it a try with peanut butter granola for a tasty snack that’s perfect for breakfast or on-the-go. Get the recipe: Peanut Butter Granola
Keep the Peel
Using unpeeled apples in your pie is a smart hack that saves you time and gives it some extra crunch. Check out the Original Betty Rocker French Apple Pie for a tasty spin that really lets those apples shine. Get the recipe: Original Betty Crocker French Apple Pie
Microwave Magic
Microwaving eggplant is a handy hack that speeds up the cooking process, making it easier to prepare your favourite dishes. Try it out for a delicious eggplant parmesan that’s ready in a flash. Get the recipe: Vegetarian Eggplant Parmesan
Stock Up
Using homemade chicken stock is a great hack to boost the flavour of your soup. It’s perfect for whipping up a classic chicken soup that’s rich, hearty, and comforting. Get the recipe: The Best Chicken Soup Recipe
Milk It
Soaking fish in milk is a clever hack to eliminate any fishy taste, leaving you with a fresher flavour. Give it a try with healthy fish tacos that are light, tasty, and perfect for a quick meal. Get the recipe: Healthy Fish Tacos
Reheat Burgers Without Drying Them Out
Reheating turkey burgers directly on the oven grate with a baking tray underneath is a smart trick to keep them juicy and prevent drying out. Try it with turkey burgers topped with caramelized onions. Get the recipe: Turkey Burgers with Caramelized Red Onions
Chill for the Win
Using cold ingredients and metal utensils is a great hack for making more tender scones. Give it a go with simple air fryer scones for a quick and easy treat that’s fluffy and delicious. Get the recipe: Simple Air Fryer Scones
Secret Ingredient for Perfect Veggie Lasagna
Adding couscous to absorb moisture is a clever hack for keeping veggie lasagnas from getting too soggy. Try it out with a tasty vegetable lasagna for a hearty vegetarian dish. Get the recipe: Vegetables Lasagna
Umami Unlocked
Miso and dried mushrooms bring a salty depth of flavour and a nice kick of umami to meatless dishes. They are added to this vegan split pea soup for a delicious meal. Get the recipe: Vegan Split Pea Soup
Secret to Creamy Plant Based Alfredo
Sautéing garlic in a bit of tahini and broth instead of butter or oil creates a rich and savoury base for your dishes. Try it in a dairy-free cauliflower Alfredo sauce for a creamy and delicious twist. Get the recipe: Vegan Alfredo Sauce
