16 Sides You’ll Secretly Like More Than the Entrée
These 16 side dish recipes bring variety, texture, and balance to any meal. From crisp salads to comforting grains and roasted vegetables, they’re easy to mix and match with whatever you’re serving. Keep them on hand for everything from weeknights to weekends.
Crispy Oven-Baked French Fries

Oven-baked fries are the perfect side dish for any meal. Crispy, golden, and full of all the potato goodness, they’re a homemade twist on the classic fry you’ll love. Get the recipe: Oven Baked French Fries
Mexican Street Corn (Esquites)

Mexican street corn is a bold and tasty dish that tastes great with any meal. Pan-fried corn is coated with a creamy blend of mayo, cheese, and spices, giving you all the deliciousness of street food without the grill. Get the recipe: Mexican Street Corn
Spring Onion Potato Salad

This spring onion potato salad is a tasty side dish that mixes the crispness of fresh spring onions with the creamy goodness of tender potatoes. Fresh herbs infuse every bite with flavor. Get the recipe: Spring Onion Potato Salad
Cheesy Cauliflower Broccoli Bake

This cheesy cauliflower broccoli bake is the side dish you didn’t know you needed. Loaded with veggies and melted cheese, it’s the perfect comfort food to complement any meal. Get the recipe: Cheesy Cauliflower Bake
Sweet and Spicy Roasted Sweet Potatoes

Sweet and spicy roasted sweet potatoes are the perfect side dish. With just the right mix of sweetness and heat, they’re sure to step up your meal. Get the recipe: Oven Roasted Sweet Potatoes
Maple Glazed Carrots

These maple-glazed carrots are side dish goals. They’ll steal the show at any meal, sweet, spicy, buttery, and perfectly caramelized. Get the recipe: Maple Roasted Carrots
Garlic Butter Corn

This buttery skillet corn is next-level, with fresh garlic vibes and a sprinkle of parmesan on top. It is super easy and works for both a weeknight dish and for a special occasion. Get the recipe: Garlic Butter Fried Corn
Old-Fashioned Cucumber Salad

This old-fashioned cucumber salad is a light, crisp, and tangy classic. It has the perfect balance of flavors and is super easy, so you can whip up this easy vinegar-based side in no time. Get the recipe: Old-Fashioned Cucumber Salad
Sautéed Balsamic Asparagus with Parmesan

Asparagus is a favorite, and it’s even better with a good balsamic kick. This easy sautéed balsamic asparagus comes together fast and works with just about anything: weeknight dinners, special occasions, you name it. Get the recipe: Sautéed Balsamic Asparagus with Parmesan
Roasted Root Vegetables

Boiled baby potatoes get smashed, brushed with garlic oil, and air-fried until perfectly crispy. They make a great side or a snack you’ll want to eat straight off the pan. Get the recipe: Roasted Root Vegetables
Sautéed Green Beans with Shallots

Sautéed green beans with shallots bring the perfect balance of crisp and savory to any meal. Buttery caramelized shallots take this simple side up a notch, whether it’s a Tuesday night or a holiday spread. Get the recipe: Sautéed Green Beans with Shallots
Stick of Butter Rice

Ditch boring rice and try stick of butter rice, which is a retro recipe with just four simple ingredients and all the creamy, comforting vibes. Rich, buttery, and totally delicious, it’s the side dish everyone will ask for at dinner. Get the recipe: Stick of Butter Rice
Grilled Veggie Skewers

Veggie skewers made with zucchini, red onion, and bell peppers are grilled to perfection and drizzled with tangy balsamic vinegar and brushed with a fresh garlic herb sauce. This goes with everything. Get the recipe: Easy Grilled Veggie Skewers
Roasted Carrots and Asparagus with Tarragon Butter

Time to level up your veggie side dish game with these roasted carrots and asparagus, topped with fresh tarragon herb butter and toasted pistachios. It’s simple, gorgeous, and perfect for any occasion with just a few easy ingredients. Get the recipe: Roasted Carrots and Asparagus with Tarragon Butter
Mediterranean Potato Salad

This Mediterranean potato salad is fresh, colorful, and made for warm-weather lunches. It’s a tasty mix loaded with vegetables and topped with a creamy vegan dressing. Get the recipe: Mediterranean Potato Salad
Grilled Potato Salad with Sour Cream Dressing

Grilled potato salad is an old favorite with a twist. Cooking the potatoes on a grill adds smoky flavor, and the creamy dressing takes it to a new level. If you aren’t a fan of classic potato salad, try this no mayo version. Get the recipe: Grilled Potato Salad with Sour Cream Dressing
