18 sides everyone is saving for later (you should too)
These are the sides people keep bookmarking for a reason. Every bite hits just right, and suddenly your “just a side” plate feels like a main event. Make them once and you’ll understand why everyone’s saving the recipe.
Roasted Garlic Mashed Potatoes

This easy roasted garlic mashed potatoes recipe turns plain russets into the ultimate comfort side. With roasted garlic, sour cream, heavy cream, and plenty of butter, they’re guaranteed to be everyone’s favorite. Get the recipe: Roasted Garlic Mashed Potatoes
Greek Pasta Salad

This Greek pasta salad is super easy and packed with flavor in every bite. It comes with a simple homemade dressing that pulls it all together. Get the Recipe: Greek Pasta Salad
Garlic Butter Corn

This buttery skillet corn is next-level, with fresh garlic vibes and a sprinkle of parmesan on top. It is super easy and works for both a weeknight dish and for a special occasion. Get the recipe: Garlic Butter Fried Corn
Baked Asparagus Fries

These oven-baked asparagus fries are crispy, easy to make, and way more fun than regular fries. Serve them solo with your favorite dip or pair them with whatever’s on your plate. Get the recipe: Baked Asparagus Fries
Honey Thyme Roasted Carrots

These honey thyme roasted carrots are dangerously snackable. Good luck not eating half before they hit the table. They’re sweet, tender, and super easy with just a few ingredients and barely any prep. Get the recipe: Honey Thyme Roasted Carrots
Cheesy Cauliflower Broccoli Bake

This cheesy cauliflower broccoli bake is the side dish you didn’t know you needed. Loaded with veggies and melted cheese, it’s the perfect comfort food to complement any meal. Get the recipe: Cheesy Cauliflower Bake
Sautéed Green Beans with Shallots

Sautéed green beans with shallots bring the perfect balance of crisp and savory to any meal. Buttery caramelized shallots take this simple side up a notch, whether it’s a Tuesday night or a holiday spread. Get the recipe: Sautéed Green Beans with Shallots
Sweet and Spicy Roasted Sweet Potatoes

Sweet and spicy roasted sweet potatoes are the perfect side dish. With just the right mix of sweetness and heat, they’re sure to step up your meal. Get the recipe: Oven Roasted Sweet Potatoes
Arugula Salad with Parmesan

This easy rocket salad is packed with peppery goodness and dressed in a homemade honey-sweetened lemon balsamic vinaigrette. Topped off with pine nuts and freshly shaved parmesan, it’s a winner every time. Get the recipe: Arugula Salad with Parmesan
Roasted Carrots With Whipped Feta

Roasted carrots with whipped feta is the kind of side that looks fancy but takes barely any effort. The sweet carrots and tangy, lemony feta are a perfect match, ready in just 20 minutes. Get the recipe: Roasted Carrots With Whipped Feta
Three Bean Salad

This three bean salad is the easiest way to add flavor to your spring and summer lineup. It’s crunchy, tangy, and always a hit at any cookout or picnic. Get the recipe: Three Bean Salad
Maple Glazed Carrots

These maple-glazed carrots are side dish goals. They’ll steal the show at any meal, sweet, spicy, buttery, and perfectly caramelized. Get the recipe: Maple Roasted Carrots
Old-Fashioned Cucumber Salad

This old-fashioned cucumber salad is a light, crisp, and tangy classic. It has the perfect balance of flavors and is super easy, so you can whip up this easy vinegar-based side in no time. Get the recipe: Old-Fashioned Cucumber Salad
Easy Broccoli Au Gratin

Creamy, cheesy, and packed with flavor, this broccoli au gratin is the kind of side dish people ask about after the first bite. With fresh broccoli, sharp white cheddar, and nutty gruyère baked until golden and bubbly, it’s always a crowd favorite. Get the recipe: Easy Broccoli Au Gratin
Roasted Potato Salad with Fresh Herbs

This roasted potato salad is bright and full of fresh herbs. A simple homemade dressing and crunchy pistachios make it a fresh and lively side. Get the recipe: Roasted Potato Salad with Fresh Herbs
Cherry Tomato Salad

This cherry tomato salad is the perfect side to freshen up any meal. With juicy tomatoes and a light dressing, it’s simple, refreshing, and totally satisfying. Get the recipe: Cherry Tomato Salad
Roasted Root Vegetables

Boiled baby potatoes get smashed, brushed with garlic oil, and air-fried until perfectly crispy. They make a great side or a snack you’ll want to eat straight off the pan. Get the recipe: Roasted Root Vegetables
Crispy Oven-Baked Fries

These crispy oven-baked fries will have you ditching the takeout for good. They’re the perfect side for burgers, a great snack on their own, and way healthier than the drive-thru version. Get the recipe: Oven Baked French Fries
