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Healthy Sweet and Sour Chicken

Skip the takeout and try this Healthy Sweet and Sour Chicken recipe instead. This easy homemade version will not only cut the calories in sweet and sour chicken it is also gluten free!

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a bowl of sweet and sour chicken.

Healthy dinner recipes are always useful. Besides this sweet and sour chicken, other popular chicken recipes are this creamy Chicken Broccoli Bake, or if you like a little more spice in your life try this tasty Arroz Con Pollo. Check out my Dinner category for lots of healthy dinner ideas.

IN THIS POST: Everything you need to make Gluten Free Sweet and Sour Chicken

a bowl of sweet and sour chicken.

What you need for this recipe:

This gluten free sweet and sour chicken uses standard pantry and grocery staples which is nice. Healthy swaps are arrowroot starch for flour, coconut sugar instead of white sugar, and a sugar-free variety of ketchup. Ketchup is surprisingly high in sugar.

chicken pieces cut up on a chopping board.

For the healthy sweet and sour sauce:

This gluten free sweet and sour sauce has a perfect balance.

a dish of homemade sweet and sour sauce.

Step by Step

First, to make the batter for sweet and sour chicken toss the pieces of chicken in a bag with the arrowroot powder and shake well to coat each piece.

Next, set yourself up a breading station with a bowl of whisked eggs and a clean plate.

a breading station set up with a bowl of beaten eggs and a bag of chicken pieces being dredged in arrowroot starch.

Dip the chicken pieces in the egg and transfer them to the clean plate. They get flash cooked in a hot skillet with coconut oil.

Did you know coconut oil is very stable at high heat? Coconut oil is excellent for this type of cooking.

After the pieces are cooked, transfer your chicken to a casserole dish.

cooked breaded chicken in a casserole dish.

Finally, layer with some chopped veggies, and cover with your sauce.

Some prefer their sweet and sour chicken with pineapple but this recipe is without pineapple. This is where you would toss in a few pieces before baking if pineapple is your thing.

chicken pieces with breading sprinkled with chopped onions and carrots in a casserole dish.

This gets popped into the oven to get all delicious. 😉

In the meantime, you can make rice to serve alongside it.

TIP! Have you tried my fool-proof method for cooking brown rice? I swear by it.

If you want something really special to serve this chicken with you must try this pineapple rice recipe. It is the perfect side dish!

a bowl of homemade sweet and sour chicken.

My homemade version is a hit with my picky fella and delivery to our house is few and far between. 😉

More gluten free chicken recipes:

a bowl of sweet and sour chicken.

**This recipe was originally posted on February 25, 2015, updated on April 1, 2020, and updated again on August 30, 2021, with recipe notes, writing, and photos.**

If you’ve tried my sweet sour chicken, please rate the recipe and let me know how it turned out by leaving me a comment below. I’m always interested in feedback!

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8 Comments

  1. Is there a substitute for “arrowroot” starch/powder. It’s another ingredient to buy that I
    don’t use/haven’t used in the past.

    1. I don’t use it often either and generally just but at the bulk store in small quantities. I haven’t tested these but cornstarch or tapioca starch should probably work just as good at a 1:1 ratio. Let me know if you try these! Thanks Lily. 🙂

  2. Hi Sharon…I’m very inexperienced in the kitchen, but I just made this for my family today. It was so simple and they loved it!

  3. I can’t have Chinese food from restaurants because of the nut issue. So I haven’t eaten Chinese food in foreverrrrr! Definitely going to try this sometime.

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