Almond Butter Energy Balls

Looking for a quick and effortless healthy snack option? Look no further than Almond Butter Energy Balls! These delectable treats are no-bake, made with gluten-free oats and dark chocolate chips, making them a perfect vegan indulgence.

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a plate of almond butter energy balls.

No-bake treats like these Almond Butter Energy Balls are my go-to for healthy snacking. Other energy balls we love include these Cookie Dough Protein Balls and these Chocolate Chia Seeds Power Balls. Check out all of our Healthy Snack Recipes for more inspiration.

IN THIS POST: Everything you need to make Almond Butter Energy Balls

a plate of almond butter energy balls.

Ingredients for this recipe 

  • almond butter – smooth or crunchy both work but it has to be natural for the oil
  • oats – check for certified gluten-free if there are allergy concerns
  • unsweetened coconut – adds more natural sweetness
  • ground flaxseed – get that dietary fiber in ya!
  • pure maple syrup – helps the balls to stick together in the sweetest way possible
  • dark chocolate chips – ensure there are no dairy products if you want these to remain vegan
  • fine sea salt – just a pinch makes a big difference to highlight the flavor of the rest of the ingredients

One of my favorite Costco purchases is a massive almond butter jar. You seriously can’t go wrong with one (or more) of these beauties in your pantry.

Almond butter is super necessary.

a jar of almond butter.

Instructions

Start by adding the oats, coconut, flaxseeds, and salt into a large mixing bowl. Give them a stir to combine.

a bowl of dry ingredients.

Then add the wet ingredients – almond butter, and maple syrup into the bowl and stir again.

almond butter being stirred into dry ingredients.

Next, using a cookie scoop, roll out heaping tablespoon-sized balls and place them onto a parchment paper-lined baking sheet.

Place the sheet in the freezer or fridge to set.

almond butter energy balls on a tray.

FAQs, Tips, and Substitutions

  • Is almond butter healthier than peanut butter? It is! Almond butter has more fiber, iron, calcium, and vitamin E.
  • Be sure to use natural almond butter as the oils help keep the balls together.
  • Store the energy bites in an airtight container in the fridge or freezer for up to a week. They will get soft at room temperature.
  • Substitute the almond butter for any other nut butter or even sunflower seed butter.
  • Instead of maple syrup, you can use honey.
  • For another variation add chopped dried fruit like medjool dates, raisins, or cranberries.

More healthy no bake energy balls

a hand holding a almond butter energy ball.

**This recipe was originally posted on November 18, 2013, updated on October 1, 2020, and updated again on March 31, 2023.**

If you’ve tried these almond butter no bake energy bites, please rate it and let me know how it turned out by leaving me a comment below. I’m always interested in feedback!

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a plate of almond butter energy balls.

Almond Butter Energy Balls

Sharon Rhodes
Easy and no bake – these Almond Butter Energy Balls are the BEST when it comes to healthy snacks. Using gluten free oats and dark chocolate chips makes this vegan treat something everyone can enjoy.
5 from 8 votes
Prep Time 5 minutes
Chill 30 minutes
Total Time 35 minutes
Course Snack
Cuisine American
Servings 12
Calories 171 kcal

Instructions
 

  • Place the oats, coconut, flaxseed, and salt into a large mixing bowl. Stir to combine.
  • Add the almond butter and maple syrup to the bowl and mix again well.
  • Finally, add the chocolate chips and stir again.
  • Using your hands or a cookie scoop, form the mixture into heaping tablespoon-sized balls, and place them on a parchment-lined plate or baking tray.
  • Place the tray into the freezer for 20-30 minutes to set.

Video

Notes

  • Store the energy bites in an airtight container in the fridge or freezer for up to a week. They will get soft at room temperature.
  • Be sure to use natural almond butter as the oils help keep the balls together.
  • Substitute the almond butter for any other nut butter or even sunflower seed butter.
  • Instead of maple syrup, you can use honey.
  • For another variation add chopped dried fruit like medjool dates, raisins, or cranberries.

Nutrition

Calories: 171kcalCarbohydrates: 14gProtein: 4gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 0.02mgSodium: 32mgPotassium: 186mgFiber: 4gSugar: 6gVitamin A: 0.4IUVitamin C: 0.1mgCalcium: 64mgIron: 1mg
Keyword almond butter energy balls, no bake energy bites
Tried this recipe?Let us know how it was!

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10 Comments

  1. 5 stars
    I made a batch and brought it to my desk. They were so good, that I did not realize I had eaten the whole batch all by myself. Making it again, and this time for my husband. Packed with lots of flavors, I highly recommend them.

  2. 5 stars
    These almond energy bites are exactly what I want after a workout. I always double the batch when I make them. So so good!

  3. 5 stars
    These were really good and SO EASY to make. I added a few tablespoons of chia seeds. Will be making weekly!

  4. Okay, that is just weird. 1. a honey sandwich and 2. that she called it a snot sandwich. I can see why you didn’t remain friends with this person. 😉

    I love Shelley too, she is so sweet! This recipe looks awesome. I am always wishing I had a healthy snack on hand (other than the old banana standby) and these look perfect!

  5. Love, love this version, Sharon! Great subs to make these gluten-free, milk-free and peanut-free! Thanks so much for mentioning us – Gretchen and I are just thrilled that our Snack Bites inspired you! And, ummmm … yeah … after that childhood experience with your friend’s sandwiches, I can 100% understand why you might not want to use honey (ewwwwww!). Maple syrup works great, too (with no icky childhood memories!). Oh – and these freeze beautifully, so you can make a mambo-huge triple or quadruple batch and just pull them out of the freezer as needed! Yay! (And of course I get the Anne references – one of my fave books EVER! I’m actually re-“reading” them right now – and listening to “Anne of Avonlea” when I’m out running!) 😀

5 from 8 votes (8 ratings without comment)

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